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LA FISH FRY Crawfish, Crab & Shrimp Boil (16 oz)

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Quick Overview

Nothing to Mix – Just Pour and Boil. With just the right amount of the finest garlic, onion, paprika, and lemon, our powdered boil guarantees a perfect result every time 

Unit Size: 16 oz. (454g)

Cooking Directions: 

  1. Fill a large pot with enough water to cover seafood. Add LA Fish Fry Crawfish, Shrimp & Crab Boil. Stir well and bring to a rolling boil.

  2. Add seafood. Return to a rolling boil. Boil seafood as indicated below.

    • Crawfish - 5 minutes

    • Shrimp - 3 minutes

    • Crabs - 15 minutes

  3. Turn fire off and let seafood soak 15-25 min. NOTE: The longer seafood soaks, the spicier it will be.

Ingredients: Salt, Spices, Destrose, Paprika, Dried Onion, Dried Garlic, Natrual Flavors, Monosodium, Glutamate, Natural Lemon Oil Flavor, Citric Acid.


Availability: In stock

  • Buy 12 for $2.13 each and save 17%